TEN award-winning Michelin Chefs co-host a TWENTY Star Dinner
A gastronomic adventure for all the senses!
From Friday, March 28 to Sunday, March 30, Kasteel de Wittenburg in Wassenaar will be the largest starred restaurant in the Netherlands. Ten award-winning Michelin Chefs join their culinary forces for a unique walking-sitting dinner experience.
On Friday, March 28, the evening is all about Business Culinary: networking under the stars, combined with haute cuisine and live music. There will also be a short but inspiring program during the sitting dinner to complete the experience. The remaining days are steeped in festive atmosphere: an invitation to enjoy refined taste sensations, masterful Chefs and atmospheric live music. These days are not only a true delight for yourself, but also the perfect time to experience together with associates, friends and family.
The program:
- Reception by Chef de Chateau with bubbles and amuses
- Culinary walk through the castle rooms where four appetizers will be served
- Sitting dinner in the Orange Nassau Room serving four main courses and two desserts
- Afterparty Dance & Lounge
The package includes:
- Matching wines, beer, soft drinks, table water
- Coffee, tea, Dutch liqueurs and friandises
Participating Chefs:
- Erik van Loo** – Parkheuvel, Rotterdam
- Joshua Jaring* – Ratatouille Food & Wine, Haarlem
- Ron Lemmens* – Flavours, Weert
- Paul Kappé* – Monarh, Tilburg
- Martin Kruithof** – The Lindenhof, Giethoorn
- Yornie van Dijk* – Basilica, Harderwijk
- Lars van Galen* -‘t Lansink, Enschede
- Ronald van Roon* – Calla’s, The Hague
- Hans Derks* – Versaen, Ravenstein
- Jan Smink* – Smink, Wolvega
- Jelle Jansen* – The Woage, Gramsbergen
- Wilco Berends* – The Netherlands, Vreeland
- Thomas van Santvoort* – Flicka, Kerkdriel
Dress code: tenue de ville.
Tickets are available from €359.00 p.p. and can be ordered online through Star Preuvenement.